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Festive drinks with KURK: easy mocktails and cocktails for Christmas

Written by Lisa Horgan

In this article:

 

Adding KURK to your drinks could help you swerve the common side effects of over-indulgence this Christmas.

Curcumin contains natural plant compounds that have been studied for their antioxidant and anti-inflammatory properties. While it’s not a cure-all, many people enjoy adding it to their routine—especially during the festive season. And with just two drops of KURK in your drink of choice, you can enjoy a smooth, flavourful twist that supports your everyday wellness.

Here are a few traditional recipes with a festive KURK twist.

Orange Ginger Mocktail

A refreshing, alcohol-free serve featuring the bright flavour of KURK Orange.

Ingredients:

  • 30ml unsweetened cranberry juice

  • 90ml orange juice

  • 2ml KURK Orange

  • 1 tbsp fresh lemon juice

  • 30ml ginger beer

Method:
Add all ingredients except the ginger beer to a cocktail shaker filled with ice. Shake well and strain into a chilled glass.
Top with ginger beer and garnish with fresh thyme, cranberries, and an orange wedge.

KURK White Russian

A creamy classic with a subtle vanilla note.

Ingredients:

  • 40ml Kahlua

  • 40ml vodka

  • 2ml KURK Vanilla

  • 5 ice cubes

  • Heavy cream (or coconut milk for a dairy-free option)

Method:
Layer all ingredients into a glass in the order listed.
Stir if you prefer it blended—or enjoy as is.

If you create any of these this Christmas, be sure to take a pic and tag us at @wearekurk.